Cheddars Smokehouse Burger | Price, Recipe & Review | 2025

Cheddars Smokehouse Burger is one of the famous items on Cheddar’s Scratch Kitchen’s menu. It is popular for its heavenly ingredients, which are used by the restaurant’s professional chefs. The Smokehouse Burger is made with a well-seasoned beef patty, cheddar cheese, crispy strips of bacon, fresh slices of tomato, pickles, and sauteed onions. The combination of all these ingredients provides a blast of umami flavors in your mouth and elevates your meal experience to the sky!

FYI: The prices, calories, and nutrition facts for the Cheddars Smokehouse Burger are based on public sources. For the most up-to-date information, check with your nearest Cheddar’s Scratch Kitchen location.

Try also: Cheddars Fried Shrimp

Read also: Cheddars Grilled Chicken Alfredo

Cheddars New Orleans Pasta

You can make a perfect meal by combining New Orleans Pasta and Cheddars Smokehouse Burger. The pasta provides a bold, smoky, and creamy flavor with a rich Cajun-inspired spice blend, making it a perfect match.

French Fries

French fries are the most common side, which customers like to choose with Smokehouse Burger. The crispy texture of fries enhances the overall experience of the meal, making each bite even more satisfying. After all, they go together like two peas in a pod!

Red Beans & Rice

Red Beans & Rice is a classic southern-style dish slowly cooked with traditional seasoning providing fusion of smoky and savory flavors. You can consider this item with the Smokehouse Burger of Cheddar’s Scratch Kitchen.

Check also: Cheddars Review

If you’re in the mood for a bold, smoky, and downright delicious burger, you’ve got to try Cheddar’s Smokehouse Burger! From the first bite, the juicy, char-grilled beef patty packs a rich, savory punch, perfectly complemented by crispy bacon and tangy BBQ sauce. The melted cheddar cheese adds a creamy touch, while the crunchy onion straws bring just the right texture. And let’s not forget the fresh toppings—lettuce, tomato, and pickles—that balance everything out beautifully.

With its perfect smokiness, sweetness, and crunch mix, this burger is pure comfort food at its best. Whether you’re a BBQ fan or just looking for a seriously satisfying meal, this one’s a winner. Pair it with crispy fries, and you have a meal worth savoring!

Cheddar’s Smokehouse Burger is loaded with sauteed onion and juicy, smoky beef. What if I told you that you can make this umami burger at home by following a simple secret recipe for Smokehouse Burger? Let’s dive in!

Ingredients

Burger Patties

• 1 lbs ground beef 
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp smoked paprika
• ½ tsp garlic powder
• ½ tsp onion powder

Onion Straws

• 1 small onion (thinly sliced)
• ½ cup buttermilk
• ½ cup all-purpose flour
• ½ tsp salt
• ½ tsp paprika
• Oil for frying

Toppings & Sauce

• 4 slices cheddar cheese
• 4 slices crispy bacon
• ¼ cup BBQ sauce
• 4 brioche buns
• 1 tbsp butter 
• Lettuce leaves
• Tomato slices
• Pickles

Preparation

Prepare the Onion Straws

1. Cut thin onion slices.
2. Soak the slices in buttermilk for at least 15 minutes.
3. Heat one cup of oil at 350°F (175°C) in a pan.
4. Coat onions in the flour mixture and fry until golden brown and crispy. Drain on paper towels.

Make the Burger Patties

1. Mix ground beef with salt, pepper, smoked paprika, onion powder, and garlic powder in a bowl.
2. Divide into four equal portions and shape into patties.
3. Heat the grill over medium-high heat.
4. Cook the patties for 4-5 minutes each side.
5. Place a slice of cheddar cheese on a patty during the last cooking.
6. Wait for the melting of cheddar cheese slices over the patties.

Assemble the Smokehouse Burger

1. Toast the brioche buns and toast them with butter.
2. Spread BBQ sauce on the bottom bun and place beef patty on the top.
3. Add crispy bacon to the beef patties.
4. Add onion straws with lettuce, tomato slices, and pickles.
5. Spread more BBQ sauce on the pickles and close the burger with the top bun.

The Smoke Burger of Cheddar’s Scratch Kitchen is becoming popular among burger fans. This delightful burger provides an explosion of different flavors in your mouth, such as smoky, savory, tangy, and creamy. It contains 1060 calories. If you’re craving smoky and delicious flavors, try the Smokehouse Burger of Cheddar’s restaurant now. It is the best thing since sliced bread!