Cheddars Grilled Salmon | Price, Recipe & Review | 2025
Are you visiting Cheddar’s Scratch Kitchen and confused about what to eat? Try Cheddars Grilled Salmon. The Grilled Salmon of Cheddar’s restaurant is famous for its mild, buttery flavor and light smokiness from the grill. The inside of Salmon remains tender, flaky, and juicy. This artisan dish is made with salmon seasoned with lemon pepper, olive oil, salt, and black pepper.
FYI: The prices, calories, and nutrition facts for the Cheddars Grilled Salmon are based on public sources. For the most up-to-date information, check with your nearest Cheddar’s Scratch Kitchen location.
Cheddars Grilled Salmon Allergens
Ingredient 628_47a13d-04> |
Contains 628_a617c8-37> |
---|---|
Salmon Fillet 628_402b60-89> |
Fish (Main ingredient, may trigger fish allergies) 628_0dd1e1-b6> |
Seasoning Blend 628_5d0b2e-1c> |
May contain Soy, Gluten, MSG (Varies by location) 628_f1124d-bb> |
Butter (Optional) 628_bec53b-61> |
Dairy (Used for basting or topping) 628_596f9e-40> |
Lemon Wedge 628_eef981-ce> |
None (Fresh garnish, allergy-free) 628_d32046-47> |
Grilling Oil 628_116b00-31> |
May contain Soy (Cross-contact in shared kitchen) 628_16b2e3-e2> |
Side Dishes 628_4c2362-55> |
Varies (Check for gluten, dairy, or soy in sides) 628_f57f6c-18> |
Grilled Salmon Nutrition
Nutrient 628_e36576-67> |
Amount per Serving 628_dc9816-ba> |
---|---|
Calories 628_0879a2-b6> |
710 kcal 628_e5e744-88> |
Total Fat 628_20dba3-85> |
50g 628_0d548f-85> |
Saturated Fat 628_3b22e5-66> |
15g 628_6c7f98-39> |
Trans Fat 628_51a1f8-39> |
0.5g 628_f02184-22> |
Cholesterol 628_d49550-d2> |
130mg 628_814741-1b> |
Sodium 628_87e21e-7e> |
1,200mg 628_39eccc-e7> |
Total Carbohydrates 628_d1a09e-86> |
8g 628_e873ae-23> |
Dietary Fiber 628_532edb-72> |
2g 628_b975f7-09> |
Sugars 628_99d0b0-32> |
3g 628_b849b1-b8> |
Protein 628_07cbe0-5a> |
50g 628_d94b62-67> |
Calcium 628_fbc8d3-d2> |
100mg (8% DV) 628_f07fe6-8a> |
Iron 628_391d74-27> |
1.5mg (8% DV) 628_b27ab1-60> |
Potassium 628_fbe493-34> |
850mg (20% DV) 628_dce22c-ca> |
Vitamin A 628_95a0df-64> |
500 IU (10% DV) 628_90f919-e1> |
Vitamin C 628_f08e97-fb> |
6mg (8% DV) 628_78814d-2a> |
Recommended Sides with Grilled Salmon
Bacon Cheeseburger
The Bacon Cheeseburger is one of the most hot-selling items at Cheddar’s Scratch Kitchen restaurant. You can pair a Bacon burger with Grilled Salmon.
Texas Sweet Tea
Texas Sweet Tea is a refreshing drink that goes well with every meal. If you want some refreshment with your food, Sweet Tea can be a good option.
French Fries
French Fries from Cheddar’s restaurant are a recommended side menu item with Grilled Salmon; they can enhance your dining experience.
Try also: Cheddars Smokehouse Burger
Cheddars Grilled Salmon Review
Cheddar’s Grilled Salmon is a go-to dish if you’re craving something both delicious and satisfying. The salmon is grilled just right, with a slightly crispy, smoky outside and a tender, flaky inside that practically melts in your mouth. The seasoning hits the perfect balance—savory herbs, a touch of garlic, and a hint of citrus—bringing out the natural richness of the fish without overpowering it.
Paired with your choice of sides, this meal feels both wholesome and indulgent. It’s packed with protein and healthy fats, making it a great pick whether you’re looking for something light yet filling or just love a well-cooked piece of salmon. Simply put, it’s a flavorful, feel-good dish that’s worth every bite!
Read also: Cheddars Fried Shrimp
Grilled Salmon Recipe
The Grilled Salmon of Cheddar’s Scratch Kitchen is famous for its mind-blowing flavors. You can remake this menu item at home, which is very quick and simple. You only have to follow the simple steps of our secret recipe.
Ingredients
For the Salmon
- 2 fresh salmon fillets (skin-on or skinless)
- 2 tbsp olive oil
- 1 tbsp butter (melted, optional)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- ½ tsp onion powder
- ½ tsp paprika
- ½ tsp dried parsley
- ½ tsp lemon zest
- Juice of ½ lemon
For Serving
- Lemon wedges
- Fresh parsley (for garnish)
- Steamed broccoli or rice (optional sides)
Preparation
Prepare the Salmon
- Clean salmon fillets with water and dry them with a pepper towel.
- Rub both sides of salmon fillets with olive oil and melted butter.
- Add salt, black pepper, garlic powder, onion powder, paprika, parsley, and lemon zest for seasoning.
- Add 1 tbsp of lemon juice over fish fillets for extra flavor.
Grill the Salmon
- Preheat the grill to medium-high heat.
- Apply oil on the grill with the help of a brush to prevent sticking.
- Place salmon fillets on the grill and cook them for at least 5 minutes on each side or until the salmon is opaque and flaky.
- Remove salmon from the grill and place them on a plate.
Serve and Enjoy
- Plate the salmon and garnish with fresh parsley.
- Serve with lemon wedges and your favorite sides like steamed broccoli, rice, or mashed potatoes.
- Enjoy a restaurant-quality, flavorful, and healthy meal at home!
Conclusion
The Grilled Salmon at Cheddar’s restaurant is famous for its flavors. This artisan dish costs you around $14.29 and contains 710 calories. You can recreate this dish at home by following our simple recipe steps. We also provide nutritional information and allergens, which you can read in our article. Give it a try—you might find your new favorite catch!